Pakeezah Authentic Indian Restaurant Menu

Marinated using in-house masala, tandoori masala, and baked inside the tandoor to perfection. (gf, nf).

Marinated jumbo shrimp baked inside the tandoor with special tandoor masala. (gf, nf).

Chicken marinated in ginger, garlic, yogurt, tandoori masala, and house spices, roasted in our tandoor oven. (gf, nf).

A popular dish where paneer is deep fried, and tossed in ginger, garlic, soy sauce, and house-made spices. (nf).

Cauliflower marinated, fried, and tossed in spices to a crispy perfection sprinkled with special house-made masala. (v, gf, DF, nf).

Onion fritters deep fried with besan, and delicately spiced. (v, DF, gf, nf).

A lip smacking snack made with samosa's, garbanzo beans, different chutneys, and house made spices. (gf, nf).

Crisp turnovers filled with mildly spiced potatoes, and peas. (v, DF, nf).

Marinated chicken, fried, and tossed in spices to a crispy perfection sprinkled with special house-made masala. (DF, gf, nf).

A popular dish where chicken is deep fried, and tossed in a ginger, garlic, soy sauce, and house-made spices. (DF, gf, nf).

A popular dish where the potatoes are deep fried and tossed in ginger, garlic, soy sauce and house blended spices. (v.df,nf)

A popular dish where jumbo shrimp are deep fried and tossed with ginger, garlic, soy sauce and house blended spices. (NF)

A lip smacking snack made with Garbanzo beans and tossed with different house made chutneys and spices. (nf)

A sweet chutney made with mango to give a perfect balance to any entree.

Simple, flavorful cilantro mint chutney a delicious accompaniment to Indian food.

Cool creamy condiment, rich in flavor made with yogurt. Also helps in neutralizing the spices.

Imli is tamarind. It's an exotic sweet, and sour dipping sauce. Can almost be called ketchup of the east.

Our special very spicy dipping sauce. Add with kababs or any entrée.

Medley of vegetables seasone,d and pickled in spices.

Potatoes, and cauliflower cooked with garlic, onion, and tomatoes. Simple yet delicious. (v, gf, DF, nf).

Lentils cooked with spices, and tempered with exotic spices. (v, gf, DF, nf).

Assorted medley of veggies cooked with mild spices in an onion, and tomato base. (v, gf, DF, nf).

Spinach, and potatoes cooked with ginger, garlic, garam masala, and tempered with coriander seeds. (v, gf, DF, nf).

Spinach paneer is cooked with tempered garlic, onion, ginger, cream, and topped with garam masala. (gf, nf).

Eggplants roasted inside the tandoor, and cooked with spices, bell peppers, onions, and green peas. (v, gf, DF, nf).

A classic authentic royal vegetable preparation cooked in a handi. The vegetables are tossed together with ginger, garlic, and select masala powders. (gf).

(Indian cheese) cooked in a smooth butter silky tomato sauce. Delicious Punjabi dish. (gf).

Paneer & Green Peas cooked in onion, tomato base with special blend spices for a smooth creamy dish.

Butter chicken. A yogurt-and-spice-marinated chicken dressed in a velvety red bath comprising butter, onions, ginger and tomatoes scented with garam masala, cumin, and turmeric, with a cinnamon tang. (gf).

Grilled chunks of chicken enveloped in a creamy spiced tomato, and onion sauce. (gf).

A popular street food where king mackerel fish is marinated in spices, tawa fried and reduced in onion, tomato, caraway seeds, ginger, and garlic. (gf, DF, nf).

Flavor of south India. King mackerel is cooked with aromatic spices, coconut curry with tempered spices. (gf, DF, nf).

Jumbo shrimp simmered with grated coconut in spicy sauce. (gf, DF, nf).

A yogurt, and spice marinated chicken dressed in a velvety red bath comprising butter, onions, ginger and tomatoes scented with garam masala cumin and turmeric, with a cinnamon tang. (gf, nf).